Cooking with your kids is one of the greatest joys of being a parent. Maybe one of the greatest joys of being a cook It can be as simple as making the Ginger Ale you see at right, (1 cup sugar, 1/4 tsp. yeast, juice of one lemon, water to fill. Keep in a warm place for a day or so.) or something more complex.I have a backlog of posts about such endeavors, which I will share, but the important thing is that cooking for strangers is an important part of being a cook, cooking for friends and family is more important. Cooking for your family is really good, but cooking with your family is the best (though they need to learn things like "behind you").
Below are some photos of the girls making soft pretzels. Were they shaped perfectly? No. But we had fun, and they tasted great!
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2 comments:
They look great! I like the variety of shapes!
Ann
You ain't seen nothing yet! Wait until I post on making oriental dumplings . . .
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